Chicken "Satay"
Luscious with peanut sauce
Servings Prep Time
10skewers 30minutes
Cook Time
15minutes
Servings Prep Time
10skewers 30minutes
Cook Time
15minutes
Ingredients
  • 1pack Satay kit
  • 1bottle Satay peanut sauce
  • 200g Chicken breast
  • 1bunch Coriander leaves
Instructions
  1. 1
    Marinate the chicken

    Cut chicken breast into thin strips. Place in a bowl.
    Add Satay marinade.
    Mix well and keep refrigerated for 30 minutes.
  2. 2
    Make the skewers

    Soak bamboo skewers for 10 minutes in cold water (to prevent burning). Thread up stripes of chicken on the skewers.
  3. 3
    Grill the chicken skewers

    Grill in oven or in a big pan, basting time to time with the leftover marinade.
  4. 4
    Plate your dish

    Garnish with fresh chopped coriander.
    Serve hot with Satay peanut sauce.
Recipe Notes

Video